Restaurants & Bars 2

Looking for Pâte à Choux

Eveonthego | May 9, 200807:41 PM

I bought a pretty good butter croissant today from a small market. The owner told me it was from a bakery called Pâte à Choux, around Yonge & St.Clair. Of course, I had already left the store when I ate the croissant, so I didn't know I might want to find the bakery.

Does anyone know it? Is it worth going?


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