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Pastry flour in the north suburbs?

CathleenH | Sep 12, 201101:07 PM

I took a class with an amazing German pastry chef who swears that if we chuck the all-purpose flour and use pastry flour, we will see an immediate improvement in our pastries. I'm willing to try, but I haven't found it at Jewel or Whole Foods. Can I buy this locally?

I am not looking for whole wheat pastry flour, which is readily available.

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