I can't get the coupler out of a canvas pastry bag. I already posted this here, it showed up and now it's gone. My apologies if theoriginal post comes back. I have to get this thing cleaned tonight because it will be disgusting if I don't.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.
A perfect margarita is a thing of beauty, and dangerously easy to make. Freshly squeezed lime juice, and the proper balance of 100% agave tequila and Cointreau, are essential. Read more.