+
Home Cooking 1

Pasta Sauce Rec. needed

zook | Jan 14, 200801:16 PM

I picked up a package of gouda/pear saccette the other day; but don't know what type of sauce (other than brown butter) to serve with/on it, or if it even needs any. All suggestions are welcome.

Want to stay up to date with this post?

Recommended From Chowhound