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Anyone know where I can get a pasta w/chickpeas dish? They used to have it at Zero Otto Nove, but sadly it's been taken off the menu. Have you seen it anywhere else?
Andrew Carmellini, the former chef at A Voce, is also the coauthor of the book Urban Italian with his wife, Gwen Hyman. Here he demonstrates the proper way to sauce pasta; starch and fat are crucial.
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