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Which part of a rib roast has the most of the cap?

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Which part of a rib roast has the most of the cap?

antepiedmont | Dec 4, 2006 05:50 AM

I am getting ready to order our Christmas roast, and I want all of that delicious cap meat I can get. Iirc ribs 7 through 12 have the greatest pecentage of the cap, is that right? Any reason not to order that section of the cut?

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