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Parmagiano over fish based pastas


Restaurants & Bars 21

Parmagiano over fish based pastas

Pastalover | Sep 10, 2002 09:37 AM

People always tell me that you are not supposed to ask for grated cheese on any fish based pasta dish. Why is this? I think it enhances the flavor, but sometimes I get scornful looks from waiters for doing this. What is the deal?

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