We'll be in Paris this coming week for our week-long honeymoon, and both of us are first time here and don't know much French. Our focus in our resto research so far are in seafood:
Mussels - Léon de Bruxelles
Oysters - Huîtrerie Régis
Seafood plate - Au Pied de Cochon, Chez Clément - Elysées, Wepler, Le Congrès Maillot
Any problems with any of these choices?
We'd also like to try a traditional French dinner with at least 6 courses, preferably under 100EUR/person not including drinks.
We'll be staying in 2nd.
Thanks a lot!