While IMing with my old college boyfriend, we somehow got on the subject of panzarottis. We went to what was then Glassboro State College (now Rowan University) in southern NJ in the mid-eighties, and there was a pizza place on Route 322 called Campus Pizza which used to make the absolute best panzarottis. Basically they were deep-fried calzones, but when they were hot and fresh out of the oil ... I'm drooling now just thinking about them. I have never encountered panzarottis before or since them--they seem to be a uniquely South Jersey thing. Are they still around?