I am supposed to have a business dinner at Pane e Vino in North Scottsdale next week. I know nothing about, other than looking at their web site. Does anyone know anything about it or have any recommendations?
These chicken fajitas get their flavor from a homemade marinade featuring dark Mexican beer, soy sauce, lime juice, oil, Worcestershire sauce, and garlic. They can be prepared on the stovetop with a grill pan as directed, or outside over a grill.