Shopping all through the Pru and Copley yesterday and was looking for a quiet spot to grab a bite when I happened upon the Palm. I was quite pleased, nice twin tenderloins smothered with mushrooms and onions and a great Zinfadel. The bartender, Sam, was very professional and accomodating. He came through with the requested carrots, even though they weren't on the menu. One interesting side; that I can't say I've ever seen anywhere else, was the fried asparagus topped with a sprinkle of parmsean. It was delicious. Prices were a little steep, since the sides were separate, but they also have less expensive options. The tenderloins were $19 and sides ran about $7.50. Sandwiches were in a reasonable $11 range. I think I'll have to go back and try their pasta with shrimp; asparagus and sun-dried tomatos. Anyone else been lately with any feedback?