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Pairing for Za'atar and Pistachio Crusted Poussin with Quince and Rose Jam

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Pairing for Za'atar and Pistachio Crusted Poussin with Quince and Rose Jam

celestialmundane | Dec 13, 2011 02:39 PM

Doesn't that sound amazing? The recipe is from "Purple Citrus and Sweet Perfume" by Silvena Rowe. I will be serving the poussins for Christmas dinner. What are your pairing suggestions? Be creative!

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