Can't remember the last time I've indulged in some oyster shooters, but had a craving and am using the Superbowl this Sunday as an excuse to satisfy it.
Don't necessarily have the ambition to shuck ....so will pick up some selects instead.
Was somewhat suprised at pricing at local grocery's.....$6 and change for 8oz........( I won't have many joining me within family/group of friends, unless the beer consumption gets going, so I won't be going to a seafood market to get a shucked gallon).
Anyhow, if memory still serves, I'll also be picking up some Ken's cocktail sauce, some prepared horseradish, lemons, hotsauce...............
What am I forgetting, if anything..........any recs, suggestions, advice , would be much appreciated.
Thanks in advance.
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