Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Not About Food

If you owned your own restaurant...


Not About Food 140

If you owned your own restaurant...

inaplasticcup | Jun 8, 2011 08:15 AM

- What would you serve?
- How would you decorate it?
- What kind of music would you play (if any)?
- How would you instruct your front of house staff to interact with patrons?

This has probably been discussed in the past, but I thought it kind of timely what with all the restaurant challenge/makeover/startup funding type shows out there.

Want to stay up to date with this post?

Recommended From Chowhound