Every cocktail needs to be strained, and using the right strainer is key in any cocktail preparation. The Mixology Guys show us three different types of strainers and the uses for each one.
How to Choose the Right Cocktail Strainer
If you can only have one, go julep.
How to Improvise When You Don't Have a Cocktail Strainer
A good workaround for an underequipped kitchen.
Crispy Prosciutto Wrapped Asparagus
Ridiculously easy yet super impressive (and naturally, delicious), these crispy prosciutto-wrapped asparagus spears are perfect appetizers or cocktail party food.
Sear-Roasted Lamb Loin Chops
Lamb loin chops may seem fancy, but they're super easy to cook in a single pan. Just sear, roast, and rest for juicy perfection.
Easy Spinach Lasagna
What's not to love about layers of pasta, gooey cheese, and rich tomato sauce? Lasagna is simply delicious, and this spinach and ricotta version (with Parmesan and mozzarella too) is as easy to make as it is to eat.