Since our hotel is next door to Brasserie Lipp, I'd guess we'll have at least 1 or 2 lunch or dinner meals there during 1 week + in Paris.
- Primarily looking for meat dishes since 1 person has seafood allergy. Maybe it will be simpler for the kitchen staff if we all had meat.
- My perception is Brasserie Lipp offers Alsacien (Alsatian?) specialties. We'll be spending several days in Strasbourg after Paris, where we'll definitely have Choucroute and Baeckeoffe. Therefore, please exclude those from your recommendations :-).
We enjoy all other meats except for strange (to me) parts, like chicken feet or pig knuckle. We have become adventurous enough to enjoy beef tongue recently.
Does Lipp serve roasted rabbit with mustard sauce? (Lapin à la moutarde?)
At one point I thought I saw the menu on their inscrutable website but I can't find it now.
PS: Their website lists their hours as 9:00am - 1:00am. Do they really serve their food menu continuously during all those hours? Or do they serve drinks only in between the traditional dining hours.