New (ish) place just opened in East Sac (57th and J, right across from Sweatwater). It's an informal Greek place but uses nice ceramic plates. Cyros, Pita, Spanakopita, Domathes, Hummus, they have them all. I struggle to find the most expensive item on the menu and it's $7.95 for the seafood Souvlaki. Even the broiled leg of lamb souvlaki is $6.95. Places like this need to stay open. I just had the Gyros plate today. Nicely seasoned meat. I'll return again and again to try out all their items. They also have a little sweat shop right next door. And they cater too.