This is so good! Why haven't I tried this before now? I think I can eat the whole pan. Roasted really makes it have a different taste from eating it raw or in a gratin. Gonna have to go back to the store for another head of cauliflower.
Cauliflower is roasted with a bounty of garlic to develop aromatic flavor and buttery texture before being piled high on whole-wheat pizza dough. This sheet pan pizza is a game changer and sure to become a new household favorite.
Creamy and white but naturally low-carb, cauliflower is the answer to your dieting woes. If you're looking to track your carb intake or just want to shave some calories off your favorite dishes, then this collection of recipes will definitely help.