I'm going to be in Los Angeles for a day on April 20 (so less than a month away) and I'm looking for the best omakase for $100 or under. We are willing to drive, so location is not a big deal. Where can we get the freshest, best fish (and still get a reservation less than a month away)? We are looking for good fish, not necessarily giant rolls with lots of stuff in them (although if you feel strongly, we won't discount those). Thanks!