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Olympics Opening Ceremony menu: what are you making?


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Olympics Opening Ceremony menu: what are you making?

The Librarian | Aug 4, 2008 03:02 PM

We always watch the Olympics opening ceremony with friends who like to match the menu to the country where it's being held. Even though we have several Chinese places near us (across the Golden Gate Bridge from San Francisco), we are making our own dinner. So far the menu includes:

Potstickers and dumplings (frozen from a place in SF)

Chinese barbeque-style ribs

Cold Tossed Noodles with Chicken, Cucumber and Spicy Sauce
(here's the recipe from the San Francisco Chronicle:

Spinach with sesame

other vegetable dish (still deciding)


Dessert (jury is still out - any thoughts?)

Chinese beer, wine, champagne, Diet Coke

Thought it would be fun to hear what people are making...

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