Share your post with your fan club!
Just received this lovely Greek cookbook, The Olive and the Caper, by Susanna Hoffman, as a gift. Can't wait to dip into it and start cooking! Anyone else have this book and have views on recipes in it?
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Already have an account? Log In.
Updated 21 days ago | 13
Updated 8 months ago | 2
Updated 2 years ago | 0
Updated 1 year ago | 19
Updated 1 year ago | 64