Every time I buy oatmeal cookies, they turn out to be the squishy kind. I really like a hard, crunchy oatmeal cookie. Can anybody suggest a brand or bakery that makes a cookie with some bite? If not, how about a good recipe?
A perfect healthy yet hearty breakfast, this creamy steel-cut oatmeal is made in the slow cooker, so it's ready when you wake up. You can customize your bowl with whatever toppings you like: fresh or dried fruits, cinnamon, maple syrup, nuts . . . Read more.
A crisp outside, soft middle, hint of chocolate, and combo of nuts make this one remarkable cookie. It took first prize in the chocolate chip cookie category in a previous festival and remains a favorite treat in many Eureka Springs kitchens.