Things are looking up for wood-fired pizza in the South Bay. Angelo Womack who helped put Brooklyn's Roberta's on the map has joined forces with ex-James Randall exec chef, Ross Hanson to open Oak and Rye Pizza in Los Gatos. The crust in Serious Eats piece looks fantastic.
Who's tried it?
Oak & Rye
303 N. Santa Cruz Ave.
Los Gatos, CA 95030
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