I will be going with family to Vegas in March, and being the foodie I am, I must start planning now :) We are all from NY, so I am hoping to avoid restaurants like Nobu, Davidburke, CraftSteak, Penang, Boulud, etc, that are already in NY. I am looking for more suggestions that won't break the bank, but still very tasty and offering something that I might only be able to find in Vegas (besides the buffets). I am also open to Asian rec's, but I am Asian (as is my family), so authenticity is a must (no General Tso chicken type places please). I love Chinese, Thai and Vietnamese (and Japanese too!)
My other questions are, what meal is Bouchon best for?
and is Fiamma still good? the Fiamma in NYC just recently closed (due to the economy) so I might be interested in checking out the Vegas counterpart.
We are open to all suggestions, for example: I am definitely hitting up In-N-Out, it's been a few years since I've been to the west coast! And I am looking forward to stopping in to the Bellagio noodle shop. I think the last time I was there we went to Stratta at the Wynn, and thought that was quite good for the price. Even a good authentic dim sum rec (that is not the $50 pp at the Bellagio!) would be great! Thanks.
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