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Two of us will be coming down from NYC to Charleston and Savannah in October for two nights each. Being from NY, we are looking to indulge in real Southern food for the duration of our trip. I've read a number of prior posts/reviews and narrowed down to what follows below, but would love feedback/suggestions/comments.
DAY 1 - arrive afternoon
D: Fig (also thinking about Magnolia's and Poogan's Porch)
B: Hominy Grill
L: Martha Lou's or Artisan Meat Share or Poogan's Smokehouse
DAY 3 (Charleston --> Savannah)
B: Calley's Hot Little Biscuts
L: B Matthews
D: Walls BBQ or Sandfly BBQ or Green Truck Pub or Crystal Beer Parlor + Leopold's Ice Cream
B: Back In the Day Bakery +/- Clary's
D: The Grey or Alure or Alligator Soul
by Maryse Chevriere | Food is a major part of my life. I’m more on top of dining and restaurant news than world news. My...
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