I've been looking through the boards and I've seen some yummy things but I wanted to get some more direct help. So my wife and I are major NYC foodies and we like all cuisines. We can travel anywhere via public transportation and money is not not a serious concern for 1 nice meal. For our nicer meal, I'd we'd like to eat somewhere that focuses on farm raised or at least somewhat seasonal/local ingredients. We'd also probably like to avoid cuisines that NYC does really well like Pizza and sushi although I'd love to hear about any gems you guys might like. Lastly, are there ethnic foods to be found in DC that might not be so popular here? Perhaps African cuisines? Also, any recs for bars focusing on 'mixology' that take their cocktails seriously? Thanks so much in advance for your help!