Markets & Stores

Pacific Northwest

NW "BARBQUE" Championship. U-Dist Farmers Market Aug. 23, 2003.


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Markets & Stores 2

NW "BARBQUE" Championship. U-Dist Farmers Market Aug. 23, 2003.

Irwin Koval | Aug 13, 2003 10:57 PM

There's going to be a "Low & Slow", Barbque Competion, Sponsered by the PI Newspaper and Apple Creek Timber Co. [NW Supplier of Fruitwoods for Que}. There will be 25 teams competing, plus many Nationally Famous Barbque Chefs. This is very unique as there will be something for everyone even, "VEGETARIANS", with a special competition entry of Barbqued Vegetables. Other item's will be Sausage, Triangle Tip, Chicken and Ribs. Starts at 10:00 AM and ends by 3:00 PM. This contest organized proposed by Hsiao-Ching Chou, the "On Food" columnist at the PI. I'm interested in this because I feel that's shes the best Food writer in America. We are fortunate to have her columns every week. There should be more information on this event in the newspaper shortly. I checked with Rick Nage of the Pacific Northwest Barbque Association and they still have several openings for the competition. If I had a Cooker and Helpers I'd Go for It, just because it could be fun. Site link to PNWBA below.


Want to stay up to date with this post?

Recommended From Chowhound