A family member is highly allergic to all nuts. Do you think I can replace something for almond flavoring or almond paste? What about baklava? Do you think sesame seeds ground would work? Any suggestions? Please help.
While you might not think of turning bulgur into porridge, it’s a delicious whole-grain breakfast with a texture similar to instant oatmeal. Mashed dates naturally sweeten and enrich almond milk for a creamy, satisfying bowl.