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Nuka bran (rice bran) for nukazuke in NYC

teddyc | Nov 12, 2011 05:21 PM

I've been searching for nuka (rice bran) to start pickling but I've had no luck finding it in NY. Has anyone seen it at Japanese stores you frequent? It looks like brown flour and is usually sold where they sell the bagged rice.

Thanks for your help!

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