Saturday night we picked up some food at NSG to go. As always the burger and the tuna tartar with sesame aioli were great. I really liked two new items I tried also - an appetizer of "Hoisin Braised Beef Short Rib Lettuce Wraps" - tender shredded braised beef served with Boston lettuce and slivered crunchy snap peas, cilantro, roasted cashews, and crunchy wonton strips. The other was the "Maryland Blue Crab Soft Tacos" with pancetta, caramelized Vidalia onions, and cilantro - three rolled crab-filled flour tortillas served with sides of salsa and a very good guacamole. Another great meal from North Street Grille. (Also - it is now on the DiningIn delivery website).