Friends who just moved to the North Shore from Long Island are looking for a good place for lobster. Nothing fancy, but good value and large portions. Since I don't eat seafood, I'm at a loss. Any suggestions?
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.
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