I have reservations here in May for my fellow foodie friend's birthday. I've been checking out various reviews and several are a couple of years old. Just wondering if anyone had any recent experiences to add. Also, does anyone know how often Chef Norman is in residence?
Also, I can't eat seafood and don't eat pork - would anyone like to share some of their favorite dishes that don't involve these two foods? I understand the menu changes often but I thought it would still be nice to know what to be on the look-out for.
Thanks in advance!!