I find myself debilitatingly psychologically addicted to those deep fried noodle-filled buns from Five "A"'s Cafe. Any other sources for this starchy delight? I don't mind cruising up and down the bay. Thanks in advance.
ps. I'd like to chime in with previous posters about the Five "A"'s beef noodle soup--nice broth, but forgettable noodles. Not really worth repeat trips if you're questing out the holy grail of beef noodle soups.