We are taking nominations for the March 2014 Cookbook of the Month (COTM). Please use this thread to discuss the books you would like to cook from in March. Indicate you are nominating a book by writing the title of the book in ALL CAPITALS. * We are starting the nomination process a few days early as I have a long weekend planned next week and wanted to make sure we had ample time for nominations.*
This thread will be open until 7 pm Central Time on Wednesday, February 12th. At that time the books with the most nominations will advance to the voting thread.
To view the basics of the COTM, and to review all of the previous winners, please visit this link: http://www.chow.com/cookbook_of_the_m...
What will March bring? A reprieve of Hakka? Perhaps Balaboosta will be a contender? Will we overcome our fear of Thai food? Anything could happen. Let the nominations begin!