Have not been since the chef change. How is it now? Seems even more pricey than before but price is no object. I'm interested in the food. Have eaten there several times before the change and it was always excellent. Is it still?
Lightly charring the lemon slices intensifies their flavor and creates a gorgeous look for this delicious chicken dinner. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.