I've read through a couple of threads on this board about Chengdu but haven't seen much detail about the night markets. Where's a good area for late night dining, street-stall style? Thanks in advance, hounds.
Cooking Light's Jaime Ritter and Christopher Michel unveil the sunion, an onion that's supposed to prevent you from crying when cutting into it. The two compare it to traditional onions to find out if they really live to the tear-free hype.