We had two fried fish dishes, one with vegetables and the other accompanied by fried squid. The latter featured those little tiny fishes that are fried in their entirety. Both were very good - and enough to take for lunch today. We were especially pleased with the appetizers; chicken wings and crispy spicy beef. The place was bustling with mostly hip young Chinese people and a few large families. We were the sole non-Chinese diners, which I usually take to be a good sign. Highly recommended.