does anyone know anywhere in the east bay that carries nigari, the coagulant used for making tofu? ranch99 in richmond doesn't(at least that's what they said on the phone). i can order it from amazon but i'd rather buy it locally.
Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you're a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you.