I finally made it to this spot for brunch on Sunday. Nothing extra special, but at $13 per person for both hot & cold buffets plus a la carte entrees it was a great deal. Plus the buffet fare was really above par for what you would expect in this price range-- Perfectly seasoned creamed chip beef, hash browns that actually had flavor, amazing bourbon praline french toast, grilled vegetables, chicken salad, decent pastries. The eggs benedict we ordered off the menu were excellent as well.
While I was there, we looked at their lunch and dinner menu, which had an enticing selection at a decent price. Anyone been there for non-brunch fare? I am particularly interested in their cajun influenced dishes, such as the catfish.