I'm going to a conference at the Hilton in Downtown Milwaukee and need to book a restaurant for 11 people for Saturday night. We'd like a place that isn't too noisy and has good food that isn't insanely expensive. Any suggestions?
Our obsession with decadent food is apparently nothing new.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat.