In this weeks issue of Newsweek there are two BBQ places mentioned (only 4 tips for the US). Zeke's in Montrose and Mr Cecil's in Sherman Oaks. The other two are Blue Smoke in New York and The Weber Grill in Chicago. Any thoughts?
Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you're a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you.