We're going to Newport OR next month and haven't been there in 3 years........anyone have a particular restuarant or meal to recommmend there *where you have eaten in the past year* (I say that as chefs change so often it seems).
Butter has been eaten for thousands of years. Yet, spreadable butter wasn't available to consumers until the early 1990s. Spreadable butter keeps a soft texture even during refrigeration. It's perfect for breakfast items like toast.