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josquared | Nov 12, 2010 12:59 PM

I made a brief stopover in the Vacaville Winco a couple weekends back and I noticed in the bakery section containers of Armenian Nazook.

I was intrigued - upon further research, the version there doesn't look quite as appetizing as some of the recipes I've seen online for it (and maybe I'll just try to bake up a batch myself), but does anyone know of any fresh-baked versions around the Bay Area?

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