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Nassau County Steak Question- help!


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Nassau County Steak Question- help!

Matt L | Jun 13, 2005 04:49 PM

Been asked to plan a business celebratory dinner for a few people at one of the steakhouses in Northwest Nassau- Peter Lugers, Mortons or Bryant & Coopers.
My only experience at these places has been a mediocre lunch at Lugers a while ago. Do any of you have strong preferences for one of these places over the others? There will likely be 6-8 people at the dinner.
I know these places are written about with some degree of frequency on the board, but I am hoping some of you may have had some recent experiences.
Thanks in advance.

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