I'll be visiting my sister in Naperville over the 4th of July holiday. The Ribfest has entertainment (I'm looking forward to the Doobie Bros.), but what about the barbecue? Any recommendations from those that have chowed at past events?
This incredibly easy seafood dinner uses fresh pineapple and a teriyaki-style sauce for the classic sweet-and-tangy profile of Hawaiian shrimp. The pineapple also concentrates as it bakes and helps keep the rice mixture from becoming too dry.
Think of this as a lighter, fresher take on chicken Parmesan: We ditch the breading on the poultry and let juicy cherry tomatoes stand in for jarred pasta sauce. A little grated carrot adds just enough sweetness to round out the acidity.