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Home Cooking

Mushrooms

Too many mushrooms and too much broccolli - any ideas?

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Too many mushrooms and too much broccolli - any ideas?

Lost Traveller | Aug 26, 2009 10:01 AM

Husband just came back from the market with around 5kg of mushrooms and enough broccolli to last us 3 weeks if we eat it every day.

We already have mushroom biryani, mushroom risotto, mushroom omelette and mushoom soup planned. But what about the rest?! Does anyone know any mushroom dishes that can be made and then frozen? Based on their texture I doubt there is much?

Any ideas for broccoli? Other than steamed as an accompanyment, I've got soup and quiche.

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