Muse seems to have been open for about 2 weeks - has anyone been? The post menu looks a bit fussy. I would like to try it but economics dictates that the prices are a bit too high to take a chance. Thanks
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.
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