Is sponsoring their annual food fest tonight with over 40 restaurants represented (see website) and offering samples. I have an extra tic for any foodie interested in going. Let me know asap. Bornie@pdq.net.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.