I will be in Munich for two weeks for business. One of my co workers is coming from India and a strict vegetarian (will eat eggs and milk products) and the other doesn't eat any meat. I am an omnivore! Any suggestions?
Sometimes, it’s best to add no liquid to the cooker. Here, we toss onion wedges, baby potatoes, and large carrot chunks with oil and harissa. We then arrange seared chicken thighs on top, and cook the mixture with no liquid added.