Last night I made mujadara (mujaddara, imjadara, mujadra, mdardarah) for the first time using a recipe from a blogger who says she got it from the deli man at Kalustyan's. The recipe is like this:
3 cups lentils
1 cup bulgur
recipe from http://habeasbrulee.com/2006/07/24/mu...
I made mine with green lentils. I think I needed to use more than the five medium onions I had on hand; but aside from that, the dish was delicious, easy and inexpensive, and we have TONS of leftovers.
So now that I've made a very basic mujadara, I'm ready to start experimenting with variations.
What's your favorite mujadara recipe?